If you frequently visit your neighborhood Chick-fil-A, you might notice some changes the next time you visit the well-known fast food franchise. There are rumors that Chick-fil-A is making some changes. This is what we currently know...

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Although their chicken is their specialty, Chick-fil-A offers more than just that. In addition to waffle fries, milkshakes, salads, and sandwiches, they now serve wraps. Incredibly, Chick-fil-A is expanding its menu to include PIZZA! Yes, you read correctly—PIZZA!

“We’ve noticed our customers getting creative with Chick-fil-A ingredients on pizzas at home, so, we’ve decided to jump on board! Your taste buds already know the flavors, so it’s love before the first bite,” said Stuart Tracy, senior culinary lead developer.

They are looking to experiment with several different pizza options. Here are a few of the options they are looking at...

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CHICK-FIL-A PIZZA?

Buff-lo-Ranch Pizza Pie - “Mozzarella cheese topped with seasoned-to-perfection sliced Chick-fil-A Nuggets, buffalo sauce, creamy house-made ranch dressing drizzles, and a dusting of zesty lemon pepper seasoning.”

Chick-fil-A Pizza Pie - “The classic Chick-fil-A experience on a pizza. Mozzarella cheese topped with juicy, seasoned-to-perfection chopped Chick-fil-A® Nuggets, drizzled with Chick-fil-A® Sauce and served with pickles.

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WHY IS CHICK-FIL-A CLOSED ON SUNDAY?

Why are restaurants that serve Chick-fil-A closed on Sundays?
Sundays appear to be the day I CRAVE Chick-fil-A the most. That is, naturally, the day when the restaurant closes. Do you know why Chick-fil-A stores are closed on Sundays?

When founder Truett Cathy launched his first restaurant in 1946 in Hapeville, Georgia, he decided to close on Sundays. Truett understood the value of closing on Sundays so that he and his staff could set aside one day to rest, spend time with their family and loved ones, or worship if they so desired. They still follow this practice today. Truett had worked seven days a week in restaurants that were open twenty-four hours a day.

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CHICK-FIL-A MAKING CHANGES AT LOUISIANA LOCATIONS

What exactly is the controversy about at Chick-fil-A restaurants changing? It seems that Chick-fil-A restaurants are altering their best-selling chicken item. Yes, that is accurate. When something seems to be working, why change it?

No Antibiotics Important To Human Medicine (NAIHM) guidelines will take the place of the current No Antibiotics Ever (NAE) chicken rules, depending on the kind of chicken that is bought.

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“NAE means no antibiotics of any kind were used in raising the animal. NAIHM restricts the use of those antibiotics that are important to human medicine and commonly used to treat people, and allows the use of animal antibiotics only if the animal and those around it were to become sick,” the restaurant said in a statement.

The business stated unequivocally that it is committed to providing clients with the best food possible. The precise date of the change has not yet been disclosed.

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